This is just d'Ojaja with missing ingredients. It's good, absolutely, but it's not sufficiently distinct from the other burgers on the menu - a problem I spoke about before in the comments here.

Then again, there are probably people out there who would scoff at the idea of BBQ sauce, caramelized onions and eggs being added to their burger. In other words, my arch enemies. And if they want to waste money on an inferior version of a burger, I say we let them.