They simply took their Classic Burger and swapped the beef patty, cheese, and bacon, for chicken. I'm sure the big wigs on the top floor were hella impressed. Must've looked real' nice on the P&L sheet.

It's not bad, per se. But I'm also not impressed. That's not how you make a good burger. Well, sandwich, in this case.

Chicken sandwiches require a different selection of condiments than a regular burger to really stand out. Even simply tweaking the sauce a little to optimize it for poultry instead of beef would be a massive improvement. But they didn't feel like doing that. So I don't feel like being more forgiving in my evaluation.